The low down on natural sugars – part 2, thumbs down list
There are lots of “natural” sugars, and as I said before how do you know the ones to avoid? Here is my guide to the ones I try to avoid and why.
Evaporated Cane Juice
The new kid on the block of “natural” sugars. It is a sugar syrup from partially refined sugar which is very similar to ordinary sugar. The FDA (US Food and Drug Administration) has warned of mislabelling with this product.
Fructose
This no longer has the goodness and fibre of fruit. Unlike sucrose and glucose it won’t spike your insulin levels, but it will cause weight gain around the middle. It also interferes with the production of hormones related to hunger and satiety (feeling full) and hence increases appetite. On top of this it gets converted to unhealthy fats e.g. LDL (“bad” cholesterol) and triglycerides. Remember fructose is fine when naturally occuring withing fruit but I recommend avoiding it when its a white powder added to food.
Agave
This is essentially up to 90% refined fructose (see above). There is no way of distinguishing between commercially and traditionally produced produced products.
Molasses
This has the least amount of sugar and the highest level of vitamins and minerals. Half its sugar content is fructose and glucose in equal amounts while the other half is sucrose. So it will spike your insulin levels which causes the body to create fat. It may contain high levels of pesticides and other chemicals use in the processing.
Xylitol
Sold as a white powder considered natural as it occurs in plants but needs a lot of refining. Low in calories, it doesn’t spike insulin levels so useful for diabetics. It is on my avoid list because it requires a lot of processing to produce and because it ferments in the gut causing diarrhoea and bloating.
Sorbitol
Used in foods for diabetics at it triggers little or no insulin production. I would avoid it as it is heavily processed as it is hard on the digestive system just like Xylitol.
Honey
A simple sugar up to 40% glucose and fructose so it affects your blood sugar levels very quickly. If you must use it, I mix it with lemon and ginger when I have a sore throat, cold or flu then by organic and I perfer manuka for its healing properties.
References
Natural Alternatives to Sugar by Dr M Glenville (Lifestyle Press 2016)
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Natural ways to reduce anxiety – Part 5
Having looked at exercise (yoga) and breathing I now want to move on to look at nurtition. Studies of animals suggest that the amino acids L-lysine and L-arginine may influence neurotransmitters involved in stress and anxiety. In humans supplementing with the two together appears to reduce both state anxiety (temporary anxious feelings that arise when comfronted by a specific situation) and trait anxiety (a general tendancy to be anxious) in healthy men and women subjected to stressful situations. Taking L-lysine alone has also been shown to reduce chronic anxiety in people with low dietary intake of the amino acid. References https://www.ncbi.nlm.nih.gov/pubmed/14676321 https://www.ncbi.nlm.nih.gov/pubmed/14609314 https://www.ncbi.nlm.nih.gov/pubmed/17510493
More tips on how to reduce severity of a cold
Following on from last weeks blog article on the benefits of garlic in fighting colds and flu, I wanted to share more tips on how to reduce the severity of a cold.
- Take a zinc supplement: Take zinc lozenges or syrup within 24 hours of the start of a cold, as this may reduce the duration of the cold. The important thing is to take the zinc within 24 hours.
- Rest. You body needs rest to heal.
- Soothe a sore throat. I personally like to gargle with sea salt water - 1/2 tea spoon of sea salt dissolved in a large glass of room temperature water. Note: This is in appropriate for children as they may not be able to gargle properly.
- Sip warm liquids. This could be chicken soup, team or warm apple juice. Personally I like a wedge of lemon in hot water with a little chunk of ginger sweetened with manuka honey.
- Vitamin C. The scientific jutry is still out on Vitamin C. Personally I dose up with 1000mg of vitamin C throughout my cold. Taking vitamin C before the onset of cold symptoms may shorten the duration of the symptoms. Vitamin C may provide benefit for people at high risk of colds due the the frequency of exposure.
- Echineacea. Study results on whether echinacea prevents or shortens colds are mixed. Some studies show no benefit. Others show some reduction in the severity and duration of cold symptoms when taken in the early stages of a cold. Different types of echinacea used in different studies may have contributed to the differing results.Echinacea seems to be most effective if you take it when you notice cold symptoms and continue it for seven to 10 days. It appears to be safe for healthy adults, but it can interact with many drugs. Check with your doctor before taking echinacea or any other supplement.
Can reflexology help control symptoms in cancer patients undergoing treatment?
Following on form last week's article where I explained that I believe in complementary medicine rather than alternative medicine, I wanted to share some scientific evidence. Between June 2015 to February 2016 a randomised clinical trail was carried out in the US looking at how effective reflexology was in assisting patients with colorectal cancer who received chemo radiotherapy. 60 patients were split into 3 groups. The first group received massage using classical massage techniques. The second group received reflexology. The final group, the control group, only received hospital standard care. All patients received were provided with the same clinic routine care. The researchers collectd data using an introductory form and the European Organisation for Research and Treatmend of Cancer quality of life questerionaires (C30 & CR29). The first group who receive classical massage found it was
- effective in reducing pain levels
- effective in reducing distension incidence
- effecitve in reducing pain levels
- effective in reducing fatigue levels
- lower incidence of distension
- lower incidence of urinary frequency
- improved quality of life
