Build your resilience

In my introduction on natural sugars, I listed a variety of foods that can be added when cooking as a natural sweetner,  this would always be my preference.  I know there are times when we need a natural alternative to white sugar, previously I listed my thumbs down list of alternatives, so here is my thumbs up list. Maple Syrup Made from the sap of maple trees.  It contains 34 beneficial compounds including antioxidants, anti-inflamatories, zinc and magnesium.  It doesn't cause problems in the digestive tract so its ok for IBS sufferers.  Its a good natural sweetner when baking or as a substitute for honey. Palm Sugar A traditional Ayurvedic ingredient containing B vitamins that has a low gycaemic index (40) so is suitable for diabetics.  A good alternative to sugar in cooking, baking and in drinks. Barley Malt Extract/Syrup Its an unrefined natural sweetner derived from sprouted, dried, booked and reduced barley malt, which contains some minerals and vitamins. A good choice as a natural sweetner with almost no fructose or sucrose but can give a malty taste. Brown rice Malt/Syrup This contains maltotriose, maltose and glucose cheaper versions use enzymes to turn the starches into sugar while others use sprouted grains that realse enzymes which is better.  It doesn't contain fructose.  It can add a little crunch to baked and cooked products so is good in crumbles, flapjacks or granolas. Stevia Derived from the leaves of a plant from South America with the same name.  300 times sweeter than sugar (sucrose) but with a slightly bitter after taste.  Avoid products which aren't 100% stevia.  Use in moderation as it primes the body for a certain amount of calories for sweetness, so may increase appetite. Whole Cane Sugar A naturally unrefined form of whole sugar that is absorbed more slowly into the blood stream.  It can be difficult to find. Coconut (Palm) Sugar also known as Coconut Nectar or Blossom Syrup Rich in B vitamins, magnesium, calcium, potassium, zinc , 17 amino acids, short-chain fatty acis and antioxidants.  It contains inulin which is a prebotic which feeds the benefical bacteria in our gut.  However, there are mixed opinions on its sustainability.  It is said to taste like brown sugar. Yacon Syrup From the yacon or peruvian ground apple.  It tastes like a cross between an apple and pear.  It contains good amounts of vitamins and minerals plus a prebiotic.  It may not be suitable for people with IBS due to its high FOS (fructooligosaccharide) content.  It is suitable for diabetics.  Use instead of liquid sweeteners like honey and also in baking. References Alternatives to Sugar by Dr M Glenville (Lifestyles Press, 2016).  

Many sports injuries occur because people don't know how to prevent them. Here are some tips to help prevent injuries:

1. Always wear the correct gear. Players should always wear appropriate and properly fitted protective sports gear such as pads (neck, shoulder, elbow, chest, knee, shin), helmets, mouthpieces, face guards, protective cups, and/or eye wear.
2. Increase muscle strength.
3. Increase flexibility. Stretch!
4. Use the proper technique.
5. Take rests.
6. Follow the rules of your sport and play safe.
7. Stop the activity if there is pain.
8. Keep hydrated.

Previously I have explained what DOMS is, and why it plagues some people and not others and given you some ideas on how to prevent it.  Given DOMS can be so debilitating and demotivating I wanted to give you more tips on how to prevent DOMS. 1. Omega 3 Fatty Acids Omega 3 fatty acids, like those found in fish and flax oil, are a fantastic addition to your recovery arsenal. Your body can’t make them, so you have to eat them, they are found primarily in fish and wild game, and to a lesser degree in certain nuts and seeds.  They are powerfully anti-inflammatory and pro-recovery, and are protective to connective tissue, nerve tissue, and muscle tissue. 2. Protease Enzymes A study by Innerfield in 1957 showed that protease enzyme supplementation may have anti-inflammatory effects, and others have shown them to be specifically effective at reducing DOMS.  Protease enzymes include trypsin, bromelain, chymotrypsin and papain, and they help modulate the pro-inflammatory response by blocking pro-inflammatory prostaglandins and stimulating anti inflammatory processes.  If you go this route, make sure you get a formula that includes that piperine. This is an ingredient extracted from pepper that increases enzyme absorption by up to 60%.  You need this boost because enzymes don’t absorb that well in the gut. 3. Compression Tights Research found that marathoners who wore compression gear in the 24 hours after a race reported less soreness. The technical fabric supports muscle groups, reducing movement, which can result in less soft tissue damage. Compression can also boost circulation. However, to ensure the right level of compression, you’ll have to work out the size you need using your height and weight. 4. Foam Roller Most people are familiar with foam rollers and know that using it on sore muscles can alleivate the pain.  Remember using a foam roller may be painful and shouldn't be unbearable.  Personally I prefer receiving massage to foam rolling my own sore muscles.   Both sports and deep tissue massage can help alleviate DOMS too. References