Bowel health checklist

The basis of our health and wellbeing is our guts ability to digest what we eat and absorb all the nutrients.  However it is common for people to have digestive issues such as gas, bloating, food intolerances and IBS.  Given the guts importance to wellbeing, I would like to focus on digestion and guts in the next few articles which will include tips for healthy stomachs, large intestine and small intestine.

Lets start with talking about bowels.  Your bowel movements reflect both your lifestyle and gut health.  So how should you judge your bowel movements:

  1. There should be no discomfort or straining when you go to the loo, and no smell of gas.
  2. Stools should come out easily, smoothly and all in one piece.
  3. Stools should be 10 – 15 cm long, medium brown in colur and shouldn’t be smelly, stick to the lavoratory bowl or float.
  4. If your stool floats it could be due to too much fat or gas in your diet – usually from excess sugar, fizzy drinks or beans.
  5. A very smelly stool can be a sign of undigested food or waster that has been sitting in your bowel for a long time.  It can also be a sign of poor absorbtions or lactose intolerance.  If your stool is smelly and looks greasy it may be a sign of coeliac disease so you need to book a check up with your doctor.
  6. Going to the toilet 2 -3 times a day is optimal but anything from 2 – 3 times per day to 2 – 3 times per weeks in normal.
  7. Any changes to your normal pattern should be reported to your doctor.

 

 

Related Posts

  • Start eating prebiotics to reduce stress levels

    When we are under pressure, stressed or anxious our bodies react, for some people this means they develop tension in the neck & shoulders, for others they get butterflies in their stomach or their digestive system becomes more sensitive. Stress messes with your they bacteria in your gut and creates a viscous circle that makes stress and anxiety attacks even worse.  While we are all familiar with probiotics or good bacteria which you can buy in tablet form in health food shops or are added to yogurts.  What you may be less familiar with are  prebiotics which are the "food" for the good bacteria in your gut.  Prebiotics can undo the impact stress has on the gut.  They are found in plant fibers like

    • raw chicory root
    • raw Jerusalem artichoke
    • raw garlic
    • raw leeks
    • raw asparagus
    • raw and cooked onions
    Researches from the University of Colorado discovered eating prebiotics has a protective effect and can help to safeguard good bacteria in your gut during times of stress.  They also discovered eating prebiotics can even help reestablish good sleeping patterns. References https://www.ncbi.nlm.nih.gov/pubmed/28119579  
  • Bates Method – Part 1

    For most people their sight is their most important sense.  This is probably due to the fact that about 80% of the information we take in via our sense is through our eyes. If you have impaired vision as I do, we all know the standard options:

    1. Glasses
    2. Contact lens
    3. Laser Eye Surgery
    There is one more option, the Bates Method that most people aren’t aware of.  Developed by a New York ophthalmologist he published his method in 1919 (yes 1919!).   People with
    • Myopia or short-sightedness
    • Hypermertropia or long-sightedness
    • Presbyopia or “old-age” sight i.e. loss of reading vision as you get older
    • Astigmatism
    have all responded to the Bates Method. In 1957, C A Hackett a Bates Method Teacher (the Bates Method is a instruction manual), analysed 10 years of her work in which she treated 2180 patients with problems with their eye sight.  She found 75%  achieved lasting improvement and 45% were able to do without their glasses completely. Right now you are probably thinking, “if this is so great, why haven’t I heard of it before?”.  That’s a good question, and the answer probably is because it’s a way of re-educating your eyesight.   Which means it takes time and definitely isn’t a quick fix.
  • Mundane superfoods – part 2

    In part 1, I explored how you could swap lemon balm for caco.  I want to continue this theme of swaping more common foods for exotic super foods: Use Blueberries for Acai Berries Acai berries (pronounced ah-sah-EE), a sort of cross between a grape and a blueberry, look very much like the latter and, oddly, taste a little like a berry dipped in chocolate. They've been used in traditional medicine to treat infections from parasites, ulcers, hemorrhaging, ulcers and diarrhea. Acai berries come from the Amazon region. Besides the berries themselves, the juice and pulp are commonly added to teas, fruit drinks, fruit bars and other products geared toward health and vitality. Nutritionally, these little berries contain high levels of antioxidants, flavonoids and anthocyanins. But as beneficial as acai berries are, their nutritional profile is very comparable to that of blueberries, which are readily available in your local supermarket. Blueberries have truly remarkable benefits for cardiovascular health, as well as for your brain, insulin response and even cancer prevention. Packed with vitamin C, which boosts your immune system and helps collagen to form, they're also loaded with fiber for greater regularity, impacting your heart health, and manganese, a mineral noted for energy conversion and proper bone development. Reference Blueberry Council